Always a favorite, the Spicewood Vineyards Cinsault Rosé reflects a lighter, Provence-style wine with notes of strawberries and cream, raspberries, orange peel and roses. The Cinsault (90%) and Grenache (10%) grapes that came from Farmhouse Vineyards in the Texas High Plains were fermented in 100% stainless steel.

Pair this wine with watermelon, arugula and goat cheese salad or spicy Louisiana crawfish étouffée.

Available online and at the winery. $30